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Simple Eats

 
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multigrain bread, ricotta with butternut squash purée, drizzled with honey, and sprinkled with fresh thyme and black seeds.png
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My first homemade butter .jpeg
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mumfood.jpeg
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beet kvass.png
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Caviar, hummus, eggs.jpeg
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momfood6.jpeg
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ROASTED EGGPLANTS WITH TAHINI DRESSING & POMEGRANATE SEEDS.png
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homemade hummus.png
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breakfast oatmeal.jpeg
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breakfast.jpeg
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fresh fennel, cherry tomatoes, and green onions. Serve them with a poached egg and feta Greek yogurt 2.jpeg
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Lebanese ka’ak bread with hummus, roasted eggplants, and veggies, served with garlicky Greek yogurt..png
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mumfood13.jpeg
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mumfood14.jpeg
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mumfood20.jpeg
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mumfood21 copy.jpeg
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mumfood23.jpeg
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mumfoodd.jpeg
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Screen Shot 2021-12-08 at 1.54.04 PM.png
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snack1.jpeg
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Valentine’s breakfast - oatmeal with pomegranate, dates, figs, strawberries, blueberries, mango, cocoa nibs, nuts, coconut, and coconut oil.jpeg
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Vegan Salad- sweet roasted potatoes, sauté kale, roasted beets, chickpeas, hummus, avocado, black olives, and tahini sauce.jpeg
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momfood3.jpeg
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